Agriculture

Farm robots could help save the environment … or further destroy it

Coating their seeds could fortify crops in arid regions

By reducing air pollution we can boost crop yields

Climate and crops: Farm worker safety is key to future yields

To replace meat, processed plant-based food needs to be healthier and tastier

Climate change is helping plant pests spread, the UN warns

We must lower our emissions or will lose much of our food supply

Much-maligned wasps do us a world of good

Chronoculture promises ‘smart’ farming, reduced waste

Renewables a ‘win-win’ strategy to end Ethiopia dam dispute

In light of new climate targets, the EU’s ‘Farm to Fork’ Strategy is ripe for a revamp

A newly rediscovered coffee plant could save our favorite cuppas from climate change

One sip can kill: The new battles over paraquat pesticides

Two-thirds of agricultural land globally are at risk of pesticide pollution

Frequent extreme weather events are increasing crop losses in Europe

A small change in the diet of cattle can greatly reduce methane emissions

European food giants Danone and Nestlé focus on greener business practices

U.S. scientists look to the moon to save earth’s biodiversity

Fence study shows dingo’s role in desert biodiversity

A diversity of flowering plants is key to bees and bumblebees