Meat-heavy diets in China pose both health and environmental risks
Increases in meat production across the world over the past 50 years are most stark in East Asia, and particularly China.
Increases in meat production across the world over the past 50 years are most stark in East Asia, and particularly China.
Most people can’t imagine their diet without plenty of meat in it and see vegetables as side dishes at best. Yet meat production, especially beef, is a major driver of both environmental destruction and climate change. To raise cattle, you
“We only planned to seize a vehicle but it turned out we saved many macaques,” explained a senior police officer.
Animal rights advocates and environmentalists across Europe have been left scratching their heads after news broke of a ‘Beefatarian’ campaign for which the European Union has set aside over €3 million to target consumers in Belgium, France, Germany, Portugal, and
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Meat doesn't drive high carbon footprints in Japan. Instead, it’s sugary foods, alcohol and dining out.
Growing insect meat in the lab requires much less water and space than raising cattle.