A plant flourishes when its circadian rhythm is in sync with its environment, reducing the cost and impact of inputs while boosting yields.
Many people don’t make the connection between food waste and the key environmental challenges facing the world.
Public Eye, the investigative NGO based in Switzerland, calls paraquat the world's deadliest weedkiller.
Cereals, a staple that occupies nearly 65 percent of the EU's cultivated area, are the crops most severely affected.
Scientists in the U.S. are working on a biodiversity “lunar ark” to store seeds on the moon more safely than the Svalbard Seed Vault does.
High meat consumption is also a leading cause of rising non-communicable diseases and harms the climate too.