Different plant-based diets can have different health and environmental impacts.
"I have encountered many public health threats, but none so intransigent and pervasive as climate change."
Microalgae offer a potentially substantial, mostly untapped source of high-quality nutrition.
The Africa Agriculture Status Report examines the continent’s progress towards food and nutritional security.
All along West Africa’s coastline, women play a vital role in the fisheries sector as processors, traders and distributors.
Reductions in food production due to a changing climate will lead to expansions in cropland, increasing emissions.