The Sea Women are trained scuba divers who combine indigenous knowledge and tech to better protect marine life in climate-threatened reefs.
Israeli scientists wanted to answer a question: What caused the disappearance of the larger animals from prehistoric human diets over time?
It is time we better acknowledged the environmental impacts of the type and amount of food we eat, a scientist says.
Adaptation to climate change is the primary concern of African countries, with disaster preparedness and response a top priority.
A larger emphasis on "blue food" production in coming decades could benefit the planet and human societies alike.
A plant-centered diet is beneficial for cardiovascular health and it doesn't have to be fully vegetarian.