Green Consumerism
Changes in our diets could make a world of difference
Minor changes across our food chain could save one-fifth of agricultural land globally.
Going greener is a smart move for businesses
More and more consumers are becoming aware of the need for informed decisions in their choices if we are to save what’s left of the planet’s depleted natural environments and mitigate the effects of climate change through reduced carbon emissions.
UN: food waste alone leaves a large carbon footprint
Our dietary habits have had vastly negative impacts on the natural environment.
Welcome to whole new sustainable jeans
We love our jeans but they come with environmental costs. Leading fashion manufacturers are out to change that.
Traditional Chinese medicine is a scourge on exotic wildlife
Ground tiger bones or whiskers do nothing to alleviate meningitis or malaria.
When scientists practice sustainability, what drives them?
Scientific knowledge can be a powerful motivating force to do better.