“I Lost 17% Body Weight Eating Bubble Tea”: Chinese Scientists Create Edible Microbeads That Absorb Intestinal Fat While You Consume Your Favorite Desserts

IN A NUTSHELL 🍃 Researchers at Sichuan University have developed edible microbeads to absorb intestinal fat. 🔬 These innovative microbeads are made from tea polyphenols, vitamin E, and algae. 🐀 In rat studies, microbeads facilitated a 17% body weight reduction on a high-fat diet. 🥤 The aim is to integrate microbeads into everyday foods like … Continue reading “I Lost 17% Body Weight Eating Bubble Tea”: Chinese Scientists Create Edible Microbeads That Absorb Intestinal Fat While You Consume Your Favorite Desserts