IN A NUTSHELL 🐷 FDA Approval: The US FDA has approved the consumption of CRISPR-edited pigs, marking a significant milestone in agricultural biotechnology. 🔬 PRRS Resistance: These gene-edited pigs are resistant to the Porcine Reproductive and Respiratory Syndrome, potentially saving the industry $560 million annually. 🌍 Environmental Impact: The innovation is expected to reduce antibiotic … Continue reading “Gene-Edited Pigs Cleared for Dinner”: FDA Greenlights CRISPR Pork for American Tables After Safety Review