As the planet's population grows, there will be ever more mouths to feed. But with what crops that is done will matter.
Several strains of a fungus are posing grave threats to the world’s banana plants. So are changing weather patterns.
Conspicuous consumption, which is often confused with living well, is environmentally unsustainable.
Food waste remains an acute problem in Europe and across much of the world. So does plastic waste.
We love tea, but many of our cups may not be all that good for the environment.
A study looked into climate coverage in 45 countries as represented by 84 different media outlets.