Environmental Protection
Flu Season in the U.S. Reaches Its Most Intense Level in 15 Years
The winter virus season in the United States is in full swing, with flu cases surging to levels not seen in over a decade. One key indicator of flu activity—the percentage of doctor visits due to flu-like symptoms—has surpassed
EPA Employees Face Uncertainty Amid Mass Probationary Notices
More than 1,100 employees at the Environmental Protection Agency (EPA) have received emails notifying them that they are on probationary status and could be terminated immediately. The notices, sent out late Wednesday, have raised concerns about job security and workplace
Declining Food Enjoyment in the U.S. and Its Impact on Health
A new study reveals a concerning trend in the United States: fewer people are finding joy in their food, and many are no longer confident that they’re eating healthily. According to a Gallup survey conducted in 2023, while 81% of
Limit Red Meat to Protect Brain Health, Experts Say
Reducing red meat consumption could have significant benefits for both your heart and brain health, according to new research. A recent study published in Neurology highlights the potential connection between processed red meats, such as bacon, hot dogs, and bologna,
Secrets of Longevity: How the Greenland Shark Defies Time
The pursuit of longevity has long fascinated humanity, with nature often serving as the best teacher. From the ageless wisdom of giant tortoises to the mysteries of deep-sea creatures, the animal kingdom offers clues to living longer. One of
Controversial Arctic Refreezing Plan Shows Promise, but Risks Remain
In the frigid Canadian Arctic, scientists and entrepreneurs are braving extreme cold to carry out an ambitious experiment that could reshape the future of our planet’s ice caps. The team from the UK-based startup Real Ice is conducting tests